Chef’s Choice for Professional Knife Sharpeningbrian
A professional chef needs a knife sharpener that can meet the demands of a busy kitchen.
Warthog Sharpeners’ patented chef knife sharpening systems deliver every time. Success in the kitchen depends on many factors, one of which is having the right tools for the job. Top-quality knives are one of the most frequently used and crucial tools in a chef’s kitchen. Chef-grade knives are a costly but worthwhile investment for culinary success. Protecting those assets and your reputation is simple – with the right sharpener.
7 Benefits of a Sharp Blade in a Chef’s Kitchen
The benefit of a sharp blade that usually comes to mind first is efficiency. A sharp knife will cut with less effort and greater efficiency. However, that is only one of many benefits of a sharp blade in a professional chef’s kitchen.
Some of the Many Reasons Pro Chefs Depend on a Sharp Knife include the following:
- Retention of nutrients – A dull blade will leave beneficial nutrients behind on the cutting board. A sharp knife retains those valuable nutrients.
- Safety – There’s more control with a sharp blade. A sharp knife can help prevent slipping, twisting, and injury.
- Presentation – A dull blade often tears as much as it cuts, leading to jagged edges and a less appealing appearance. A sharp knife creates clean edges.
- Even Cooking – A knife that tears, rather than cuts, results in uneven surfaces that don’t cook evenly. A sharp blade helps ensure an even distribution of heat.
- Preservation of juices – A sharp knife results in less damage to cellular structure, which can lead to juices running out.
- Knife Longevity – A dull knife requires more force, which strains every part of the knife and can lead to unrepairable damage. A sharp knife is a well-cared-for knife that will serve a chef for years to come.
- Efficiency – Efficiency is of utmost importance in a chef’s kitchen. Maintaining speed without sacrificing quality is vital in a high-volume environment.
A sharp knife affects the blade’s performance and can directly impact the quality of the meal being prepared. When a chef’s reputation is on the line, only the best knives will do – and the best knives are only as effective as they are sharp.
Why High-Performing Chefs Choose Warthog Sharpeners
When Warthog began its research as to why there wasn’t a single knife sharpener on the market that could provide a consistent, sharp edge without damaging the knife or complex setup, the answer was simple – a different sharpener design was needed.
We conducted extensive research into what didn’t work with traditional sharpeners. We then listened to the sharpening needs of chefs and other professionals to develop the ideal chef knife sharpener system: chef knife sharpeners that provide a consistently sharp edge while protecting your knife investment for years of applause-worthy meals.
Our professional-grade line of chef knife sharpeners includes:
This is our newest model and was designed to add a 15 degree edge to our V-Sharp line. With angles from 15 to 30 degrees, multiple grits of diamond hones plus ceramic hones for serrated edges available, the A4 will give a razor edge on all of your knives from the kitchen to the field.
There’s a reason the Classic II is our best-seller and most beloved sharpener for all-around use. It has two high-quality diamond rods that use calibrated spring tension to sharpen both sides of the blade simultaneously without the need for a cumbersome clamp. Both diamond and ceramic hones are available, and the Classic II includes 3 adjustable angles (20,25, & 30) for all your sharpening needs.
Ulta compact with no adjustments needed, the V-Sharp Curve’s simple but thoughtfully engineered design makes it a great choice. The Curve’s unique design makes a perfect 25-degree angle quick and easy to achieve every time. Its spring-loaded diamond rods keep equal pressure on the blade for consistent results and ease of use.
Versatility at its finest is the hallmark of the Xtreme Edge. The XE features 4 snap-in angle adjustments and is super lightweight, durable, and rust-resistant. The Xtreme Edge has everything you need to sharpen your chef knives safely, efficiently, and without damaging your blades.
Don’t Trust Your Professional Reputation to Inferior Sharpeners
Thousands of happy customers attest to the value of adding a Warthog chef knife sharpener to their list of invaluable kitchen tools. Read our testimonials, check out our videos, or see for yourself by purchasing the Warthog sharpener that’s right for you on our website or Amazon. Make sure your culinary talents are the star of the show with long-term care and blade maintenance of the tools that allow you to shine.